by Emely Steegstra-Hendrix | Sep 18, 2018 | English, story, Uncategorized
17 September is my anniversary and this year my husband treated me to a very special night out. We had dinner at the chef table in the KitchenClub of hotel/restaurant Montana in Luzern. An amazing and exciting experience in the heart of the kitchen. And most...
by Emely Steegstra-Hendrix | Sep 15, 2018 | English, recipe, story, Uncategorized
13 September we had a fantastic cooking experience at the Genussbühne of Gourmesse 2018 in Zurich. For an audience of real food enthusiast, we demonstrated two delicious variations featuring Duck Confit. We talked the audience through how to make Duck Confit...
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